Since purchasing our Scorpio, we have experienced numerous "comparison" conversations with other pizza oven connoisseurs... but when we describe our Scorpio oven compared to their ovens it's like we're describing two different product categories. Most of our friends' ovens can't approach anywhere near the high temperatures our Scorpio achieves with ease. 18in turntable? Most don't even know such a thing exists and listen longingly wishing there oven could do that. See-through door that allow access and yet builds temperature quickly? Again, an extremely useful feature I can't imagine not having, but most of our friends grow silent with envy when we describe it. There are pizza ovens... and then there are Scorpio's. Once you've used one, everything else seems like a pale imitation--definitely worth the extra investment!
